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Dr.Shintani

Dr.Shintani

Terry

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Cut risk of cognitive impairment by half my eating the super food twice a week

Posted on April 22, 2026May 11, 2026 By drshintani No Comments on Cut risk of cognitive impairment by half my eating the super food twice a week

Cut risk of cognitive impairment by half my eating the super food twice a week. It’s mushrooms which are full of ergothionine #shintani #drshintani #brainhealth. #neuroprotective. #cognitivedecline. #memoryloss. #mushrooms. #superfood. ##protectthebrain #e#ergothionine

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About Dr. Shintani

Formally Designated a “Living Treasure” in 2006, Dr Terry Shintani is one of the youngest individuals to receive this designation. He is a unique physician-nutritionist-community health advocate and medical school professor. He has served the underserved and Native Hawaiian communities throughout his career with hundreds of programs and activities.

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